Ribeye Steak
(Also known as the Delmonico Steak)

This Dry-Aged Ribeye is cut from the small end of the rib roast and it's about the most succulent steak money can buy. Excellent marbling gives the Ribeye its juicy, tender flavor.

Steaks ship via Overnight Shipping to ensure top quality upon arrival. Shipments are made on Mondays, Tuesdays, and Wednesdays.